The Dinner Bell is tolling just in time for Easter, summoning your guests to a most impressive (and wildly simple) salad. Stephanie Nass, New York-based caterer and founder of culinary lifestyle brand Chefanie, shares her Spring Bouquet accompaniment perfect for entertaining this season. You may find Stephanie’s eye-catching accessories (think stemware and linens) here and her debut book, Swing By! is now available to pre-order.

“With a few extra touches, this leafy salad looks like an elegant floral bouquet. Perfect for spring: Easter, Mother’s Day, a garden party, and more.” -Stephanie Nass