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August 2019

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August 29, 2019

Dressed to Impress: The Salad Edition

There are a few things that taste infinitely better when made from scratch like pie crust, chocolate chip cookies, and a divine salad dressing. A few years ago, I whipped together a salad bathed in shallot dressing that changed the trajectory of my cooking forever. My palate just could not go back to store-bought and so long went the days of cruising the condiment aisle for convenience in a bottle.

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